A world without slaughterhouses

After the incredible 2018 Melbourne March to Close All Slaughterhouses, which had approximately 1000 people colouring the city red, I began pondering what a world without slaughterhouses would look like.  Here's what I envision: Given animal agriculture is currently the leading cause of environmental damage,  including air and water pollution, mass land clearance and habitat … Continue reading A world without slaughterhouses

The first rule of vegan club: do not make it a club

  As people who aim to protect animals with each meal we eat, identifying as vegan can become a badge of honour. It can permeate into so many aspects of our lives that we no longer see ourselves as simply living vegan, behaving vegan, or thinking vegan, but rather we see ourselves as being vegan. … Continue reading The first rule of vegan club: do not make it a club

March To Close All Slaughterhouses

With the 2018 global March to Close All Slaughterhouses around the corner, I thought I would revisit and share with you my words from the Adelaide March in early 2017. As part of the grassroots activist team I co-coordinate (Animal Rights South Australia), we brought the March to Adelaide for the first time last year, … Continue reading March To Close All Slaughterhouses

Coping after witnessing animal suffering

Bearing witness to the suffering of animals can be powerful yet traumatic. Not only are we exposed to violence, but the empathy we feel for the victims can cause us to suffer vicariously. Add to that the vastness of the cruelty, and the knowledge that it is largely unknown or ignored by most of society. … Continue reading Coping after witnessing animal suffering